Cheesy Chicken Lasagna

 

 

Original source: realmomkitchen





 

Ingredients

2 (12 oz) cans evaporated milk (not fat-free)
1 (1 oz) pkg. dry Ranch dressing mix
3 C. cubed, cooked, chicken
1/8 tsp pepper
1 (16oz) lasagna noodles, cooked (I recommend reducing it to 8 oz to 12 oz)
1 1/2 to  2 C cheddar cheese, grated
1 1/2 to  2 C mozzarella cheese, grated

Cosmopolitan Cocktail

Original source:primotravel.co.uk



Ingredients:
60ml lemon vodka
30ml orange liqueur
30ml cranberry liqueur
1 slice of lime/lemon
crushed ice

Russian Spring Punch

Original source: highfoodality.com



Ingredients:

7 fresh raspberries
50 ml vodka
25 ml lemon juice (freshly squeezed)
15 ml crème de framboise
15 ml sugar syrup
15 ml crème de cassis
Champagne to fill

Sangria

 

Original source:  insiderspassport.com

Ingredients:

2 large oranges, one orange sliced and one orange juiced
1 large lemon, sliced
¼ cup granulated sugar
¼ cup Grand Marnier
One 750 ml. bottle of Rioja, chilled

Preparation

Add sliced orange and lemon and sugar to large pitcher. Mash gently with a wooden spoon until fruit releases some juice, but is not totally crushed, and sugar dissolves. Stir in orange juice, Grand Marnier and Rioja. Refrigerate for at least 2 hours. Before serving, add 6 to 8 ice cubes and stir vigorously to allow even distribution of the fruit and pulp.

Dangerous-Hot-spinach

Original source: http://haystacksandchampagne.blogspot.ro

Ingredients:

10 ounces frozen chopped spinach, thawed and drained
1 lb Velveeta cheese (2% fat–this is the reduced fat version)
8 ounces cream cheese (light)
1 jar salsa (I used 3/4 full jar of a 16 ounce jar)
A handful of chopped cilantro (optional-but good)

Pink-Lemonade-Margarita

Original source : jujugoodnews.com

Ingredients:

1 (12 ounce) can of frozen pink lemonade concentrate, thawed
3 (12 ounce) cans of cold water – (just use the empty pink lemonade can)
1 (12 ounce) can of tequila
1/2 (12 ounce) can of Grand Marnier
Ice cubes – (I like to use crushed ice)
Salt to rim the glasses
1 lime, wedged

Oven-roasted-melt

Original source: www.myadventuresinthecountry.com

Ingredients:

1 Tbsp olive oil
1/2 lb hickory smoked, thick sliced bacon
3 1/2 lbs Yukon Gold Potatoes
2 cloves garlic, minced
1/4 cup Parmigiano-Reggiano, freshly grated
coarse salt
fresh ground pepper
fresh parsley

Roasted Potato Salad

Original source:simplyhealthycooking.wordpress.com

5 lbs baby red potatoes, scrubbed well, cut into bite size cubes
2 bunches of spring green onions, chopped white and green parts both
1 lb of asparagus, cleaned and cut into bite size pieces
4 corn on the cobs, remove corn from cob with sharp knife
1 pint cherry tomatoes, cleaned and halved
2 to 3 tablespoons chopped fresh basil, parsley
8 cloves of garlic peeled and minced
Olive Oil
Salt / Pepper
 

Oven Roasted Potatoes

Original source: mothermartins.com

3 cups diced sweet potatoes (2 medium sweet potatoes)
3 cups diced yukon gold potatoes (5 small potatoes)
2 cups yellow onions
1 diced green bell pepper
1 diced red bell pepper
4 stems of fresh rosemary
4 cloves roasted garlic
1 TBS cracked pepper
1/2 TBS sea salt
1/4 olive oil